Asiaticinspired Peanut Butter Noodles

 "Ingredients:

- 8 oz spaghetti or any other pasta of choice

- 1/2 cup creamy peanut butter

- 1/4 cup soy sauce

- 3 tablespoons sugar

- 2 tablespoons rice vinegar

- 1 tablespoon sesame oil

- 1 tablespoon ginger, grated

- 2 cloves garlic, minced

- 1/2 cup water

- 1/2 cup shredded carrots

- 1/2 cup sliced red bell pepper

- 1/2 cup sliced cucumber

- 1/4 cup sliced green onions

- 1/4 cup chopped peanuts for garnish

Instructions:

1. Cook the pasta according to the package instructions until al dente. Drain and set aside.

2. In a bowl, whisk together the peanut butter, soy sauce, sugar, rice vinegar, sesame oil, ginger, and garlic until smooth. If the mixture is too thick, add some water to thin it out.

3. Toss the cooked pasta with the peanut butter sauce until well coated. Add the carrots, bell pepper, cucumber, and green onions and toss again until everything is well mixed.

4. Top with chopped peanuts before serving.

Cooking Time: This recipe takes approximately 20 minutes to prepare and cook.

Nutrition Information: Per serving, this recipe contains about 420 calories, 18 grams of protein, 56 grams of carbohydrates, 8 grams of fiber, and 18 grams of fat. It also provides a good amount of vitamin A, vitamin C, and iron."