French Butter and Herb Roasted Sea Bass
"Ingredients: - 1 whole sea bass, about 2 pounds, cleaned and scaled - Salt and freshly groun…
Affichage des articles associés au libellé French
French Duck Confit with Crispy Potatoes and Cherry Gastrique
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"Ingredients: For the Duck Confit: - 2 duck legs - 2 tablespoons of salt - 2 cloves of garli…
French Onion and Gruyere Stuffed Chicken Breast
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"Ingredients: - 4 boneless skinless chicken breasts - 2 large white onions, thinly sliced - 2…
French Lemon Thyme Roasted Salmon
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"Ingredients: - 1 salmon fillet (about 1.5 lbs) - 1 lemon, zested and juiced - 4 sprigs fresh…
French Herb and Garlic Roasted Potatoes
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"Ingredients: - 1.5 kg of baby potatoes, halved - 4 cloves of garlic, minced - 3 tablespoons …
French Apple Tarte Tatin
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"Ingredients: - 1 cup of granulated sugar - 6 tablespoons unsalted butter, cut into small pie…
French Lavender Honey Roasted Carrots
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"Ingredients: - 2 pounds of fresh carrots, peeled and cut into 2-inch pieces - 1/4 cup lavend…
French Onion Tartlets
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"Ingredients: For Tartlets: - 1 sheet of puff pastry (thawed if frozen) - 1 egg (for egg wash…
French Provencal Vegetable Casserole
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"Ingredients: - 1 eggplant, sliced into 1/2 inch rounds - 1 zucchini, sliced into 1/2 inch ro…
French Almond Croissants
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"Ingredients: For the Almond Cream: - 125 grams of almond meal - 125 grams of powdered sugar …
Classic French Beef Bourguignon
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"Ingredients: For Beef Marinade: - 3 lbs beef chuck, cut into 2-inch cubes - 1 medium carrot,…
French Chocolate Mousse with Raspberry Coulis
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"Ingredients for French Chocolate Mousse: 1. 200g Dark Chocolate 2. 3 Large Eggs 3. 30g White…
French Chicken Cordon Bleu
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"Ingredients: - 4 chicken breasts - 4 slices of ham - 4 slices of Swiss cheese - 1 cup of all…
French Garlic and Herb Roasted Chicken
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"Ingredients: - 1 whole chicken (around 1.5 kg) - 1 head of garlic, halved - 2 yellow onions…
French Strawberry Galette
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"Ingredients: - 1 1/2 cups all-purpose flour - 2 tablespoons granulated sugar - 1/2 teaspoon …
French Lemon Butter Chicken
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"Ingredients: - 4 bone-in, skin-on chicken thighs - Salt and pepper to taste - 2 tablespoons …
French BistroStyle Steak Frites
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"Ingredients: For the Steak: - 4 sirloin steaks (6 ounces each) - 2 tablespoons olive oil - S…
French Ratatouille
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"Ingredients: - 1 eggplant - 1 zucchini - 1 red bell pepper - 1 yellow bell pepper - 1 onion…
French Coq au Vin
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"Ingredients: - 1 whole chicken, cut into pieces - 1/4 cup of olive oil - Salt and pepper to …
French Crepes with Nutella and Strawberries
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"Ingredients: - 1 cup of all-purpose flour - 1 tablespoon of granulated sugar - 1/4 teaspoon …